A place where you the consumer can see, touch, and get familiar with some of the most advanced outdoor cooking units on the market all in one location. Outdoor grilling & cooking, and outdoor kitchens in general are part of a rapidly growing “outdoor living” category. We have partnered with the top brands in the outdoor cooking category and have them not only in the “Grill University” space, but also in our 80,000 square foot Family Leisure showroom located just 5 miles east of the State Fair Grounds. Exclusive offer through Family Leisure during the month of March enter or mention “Rgrill5” at checkout (on our website or at our in-store checkout counter) and receive an additional 5% discount! “Grill University” displays all of the biggest players in open flame, infrared, charcoal and pellet cooking!
At “Grill University” you will learn about the materials used in construction, burners, sizes, and other specifics that make each grill unique and different. We will also provide food samples so you can taste the difference. Additionally, all guests that attend will receive a free swag bag with a unique recipe and other goodies!
We will explain how outdoor cooking can be as simple or as custom as you want it to be based on what you and your family’s needs, habits and desires are. It’s not just burgers and brats anymore! Outdoor living and outdoor cooking go hand and hand and “Grill University” will show you exactly why! So get ready for an educational experience like nothing you have ever seen! Be the authority at your neighborhood BBQ on outdoor cooking and grilling as we get ready for a great summer! Check out the daily line-up of presentations below!
Saturday March 8th and Sunday March 9th at 1:30p
Delta Heat/ Twin Eagles high performance indirect grills both days by Russ Greene of Family Leisure
Monday March 10 and Tuesday March 11th at 3:30p
Saffire Charcoal Grills / Kamado Ceramic Smoker/Grill/Roaster Hybrid Grill by Russ Greene of Family Leisure
Wednesday March 12 at 3:30p
Green Mountain Grills / Pellet Smokers by Jason Baker of Green Mountain Grills
Thursday March 13 at 3:30p
Fire Magic Grills / High Performance Gas Grills by Randy Burns of Ray Murray Inc.
Friday March 14 at 3:30p
Memphis Grills / High Performance Grill and Pellet Smoker Hybrid by Bob Borderging of Memphis Grills
Saturday March 15th and Sunday March 16th at 1:30p
Saber Grills / Infrared Grills by Rob Schwing of Saber
Family Leisure and the Flower and Patio Show are very excited about “Grill University” and look forward to seeing you at the exhibit!